To celebrate our 53rd wedding anniversary, we went to one of our favorite restaurants, Farm and Table. They grow most of their own vegetables, raise chickens, sheep, cows and pigs for their own meats. The food is really delicious. It was a good night.

We started the night with a nice Italian red wine…

Gotta start with bread and butter of course…

Betty’s Beet Tostado with Kale and Goat Cheese and it was delicious…

On our way to our car we came across some friendly Guinea Hens…

A good night to celebrate 53 wonderful years…